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What Ethnicity Is Focaccia Bread? [Solved]
Focaccia (UK: /fəˈkætʃə/ fə-KATCH-ə, US: /foʊˈkɑːtʃ(i)ə/ foh-KAH-ch(ee-)ə, Italian: [foˈkattʃa]; Ligurian: fugassa [fyˈɡasːa]; Barese: fecazze [fəˈkattsə]) is a flat leavened oven-baked Italian bread, similar in style and texture to pizza; in some places, it is called pizza bianca (“white pizza”).
How Traditional Italian Focaccia Bread Is Made In Genoa, Italy | Regional Eats
Warm, fluffy, olive oil drenched
How Traditional Italian Focaccia Bread Is Made In Bari, Italy | Regional Eats
Breaking away from the more well-known olive oil seasoned flatbread,
How To Make Focaccia | Jamie & Gennaro
Old pals Jamie & Gennaro show you how to make two different