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What Does Broil High Or Low Mean? [Solved]
Hi Broil or Broil (on models without a Hi - Lo feature): Hi Broil or Broil functions at 550 degrees Fahrenheit. It gives a quicker broiling to sear in natural food juices. It is recommended for use with thinner cuts of meat and/or foods you prefer less done on the interior.
How to use the broiler
Learn everything you need to know to maximize this incredible cooking tool.
How to Broil
Follow these four easy steps to better
Difference Between Bake and Broil
Bake” and “
